Mackerel Frozen/Fresh

Mackerel is a popular type of fish that is commonly consumed worldwide. It is a fatty fish that is known for its rich, oily flavor and tender meat. Mackerel can be enjoyed in a variety of ways, such as grilled, baked, or fried, and is often used in traditional dishes like sushi and smoked fish. It is also a good source of omega-3 fatty acids, which are essential for maintaining good health.